SOFT POWER THROUGH SPICE: TURKIC CULINARY INFLUENCE AS A TOOL OF CULTURAL INTEGRATION IN CENTRAL ASIA AND INDIA. Lex localis - Journal of Local Self-Government, [S. l.], v. 23, n. S6, p. 6151–6158, 2025. DOI: 10.52152/6dk9jx78. Disponível em: https://lex-localis.org/index.php/LexLocalis/article/view/802738. Acesso em: 7 dec. 2025.